Day Baker
1 week ago
**Job Overview**
**Responsibilities**
- Prepare and bake a variety of breads, pastries, cakes, and other baked goods according to established recipes.
- Decorate cakes and other items with creativity and precision to meet customer specifications.
- Package finished products attractively for display and sale.
- Maintain cleanliness and organization of the kitchen area, adhering to food safety regulations.
- Monitor inventory levels of ingredients and supplies, placing orders as necessary to ensure availability.
- Collaborate with kitchen staff to ensure timely production of baked goods for service.
- Provide excellent customer service by assisting customers with their selections and addressing any inquiries or special requests.
**Experience**
- Previous experience in a bakery or restaurant setting is preferred, with a strong understanding of baking techniques and food handling practices.
- Knowledge of food safety standards and best practices within the food industry is essential.
- Experience in cake decorating is highly desirable, showcasing creativity and attention to detail.
- Strong communication skills with the ability to work effectively in a team-oriented environment.
- A passion for baking and an eagerness to learn new techniques or recipes is essential for success in this role.
Join us in creating delicious baked goods that bring joy to our customers
Pay: $20.00-$22.00 per hour
Expected hours: 40 per week
**Benefits**:
- Company events
- Dental care
- Discounted or free food
- Employee assistance program
- On-site parking
- Store discount
- Vision care
- Wellness program
Flexible language requirement:
- French not required
Schedule:
- Morning shift
Work Location: In person
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