Hiring Kitchen Supervisor/cook

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Tasks**: - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures - Estimate and order ingredients and supplies - Hire food service staff -...

**About us** Hestia Kitchen Lab is an Asian-Italian fusion restaurant founded by a passionate and ambitious team with years of experience in the restaurant industry. Our goal is to make contemporary meals more accessible by providing casual and premium dining dishes in a "fast-food" style. **Job Overview**: Overseeing daily kitchen operations to ensure...

_Nuba, feel good Lebanese. Here at Nuba, we offer authentic Lebanese cuisine in harmony and rhythm with modern times. We seek out the freshest ingredients— organic and local when available. A large portion of our menu items are vegan. All meats are halal, non-medicated, and hormone free. Food and juices are made to order, on the spot._ - Original recipes...

Hello, we are hiring for Back of House staff (line cooks, chefs, kitchen helpers) for **GRAVEYARD NIGHT SHIFTS DAILY FROM APPROX 11pm-4am**. If you are interested please reply with your resume and contact information. We thank all for their interest, but only those who are considered will be contacted for interviews. **Responsibilities** - Prepping...

Recommended by Michelin in its prestigious culinary guide, Wildlight is the Pattison Food Group’s first full-service restaurant, where the spirit of the West Coast inspires everything - from the local and seasonal ingredients on the menu to the relaxed and sophisticated interior featuring the natural elements and textures of Canada’s scenic western...

Yolks is a multi award winning, busy daytime, breakfast and brunch restaurant. We currently operate three busy Vancouver locations. We are looking to hire a line cook to be a part of our dynamic team.Responsibilities for Line CookPrepare ingredients then cook and assemble dishes as indicated by recipesPerform portion control and minimize wasteEnsure that all...

Hiring a Cook - Completion of high school is required. - Several years (2 3 years) of commercial cooking experience or completion of college or other program in cooking is required. - Ability to prepare traditional & fusion Japanese cuisine (sushi, sashimi, rolls and as well as hot foods) is an asset. -Proficient in English is required. Main duties: Plan,...

**About us** Hestia Kitchen Lab is an Asian-Italian fusion restaurant in Kitsilano Vancouver, BC. Founded by a passionate and ambitious team with years of experience in the restaurant industry. Our goal is to make contemporary meals more accessible by providing casual and premium dining dishes in a "fast-food" style. Our work environment includes: - Food...

Education: No degree, certificate or diploma - Experience: 2 years to less than 3 years - **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Supervise kitchen staff and helpers - Maintain inventory and records of food, supplies and equipment - Clean kitchen and work areas - Recruit and...

Education: No degree, certificate or diploma - Experience: 2 years to less than 3 years - **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Supervise kitchen staff and helpers - Maintain inventory and records of food, supplies and equipment - Clean kitchen and work areas - Recruit and...