Sushi Cook

4 days ago

Montréal QC, Canada Pho Bep Cuisine Vietnamienne Full time

**Sushi Cook / Sushiman / Makiman - Part time - Temps partiel**

Kaizen Sushi is a high-end sushi Pret a manger concept offering an upscale Choix du Chef menu of traditional Japanese dishes each elevated with a modern touch. We’re looking to hire _**Experienced Sushi Cooks (must know how to make maki) **_to join our team. No customers to serve on-site. Our focus is on the preparation of the sushi and the quality of ingredients for delivery at 10 am.

**SALARY**: 20-26$ /H Depending on experience
**SCHEDULE**: Part-time (Monday
- Friday Morning to Afternoon)
**LOCATIONS**: This is for our Lasalle location

**RESPONSIBILITIES**
- Perform delegated tasks from our Executive Chef
- Preparing various types of sushi dishes according to established guidelines on quality, portion size, high-end presentation, and food safety.
- Assist in daily food preparations
- Preparing all types of sushi & maki
- Maintain a clean work environment, as well as adhere to high sanitation standards, food safety regulations, and hygiene measures

**QUALIFICATIONS**
- Min 2 years of sushi experience
- Willingness and ability to execute high-end sushi
- Ability to multi-task and maintain a level of professionalism under pressure

**SALAIRE** : 20-26 $/H

**RESPONSABILITÉS**

Exécuter les tâches déléguées par notre chef exécutif

Préparer divers types de plats de sushi en respectant les directives établies en matière de qualité, de taille des portions, de présentation haut de gamme et de sécurité alimentaire.

Aider à la préparation quotidienne des aliments

Préparer tous les types de sushis et de makis.

Maintenir un environnement de travail propre et respecter des normes sanitaires élevées, des règles de sécurité alimentaire et des mesures d'hygiène.

**QUALIFICATIONS**
- Minimum 2 ans d'expérience en sushi.
- Volonté et capacité à exécuter des sushis haut de gamme.
- Capacité à effectuer plusieurs tâches simultanément et à maintenir un niveau de professionnalisme sous pression..

**Job Type**: Part-time

Pay: $20.00-$26.00 per hour

Schedule:

- Early Morning

**Experience**:

- Sushi: 2 years (required)

Work Location: In person

**Job Type**: Part-time

Pay: $18.00-$25.00 per hour

Expected hours: 30 per week

Flexible language requirement:

- French not required

**Experience**:

- Food service: 1 year (required)
- Food preparation: 1 year (required)
- Restaurant experience: 1 year (required)
- Food handling: 1 year (required)

Work Location: In person

Application deadline: 2024-10-31
Expected start date: 2024-10-14

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