Line Cook/dishwasher

2 weeks ago


Thunder Bay, Canada Tony Roma's Full time

**Job Summary**

**Responsibilities**:

- Prepare ingredients for cooking, including washing, peeling, and chopping
- Cook menu items in cooperation with the rest of the kitchen staff
- Ensure all food preparation and storage meets food safety standards
- Operate standard kitchen equipment safely and efficiently
- Clean and maintain station in practicing good safety and sanitation

**Skills**:

- Knowledge of various cooking methods, ingredients, equipment, and procedures
- Understanding of food safety practices including proper rotation of all food products
- Ability and calm temperament to work in a fast-paced environment
- Excellent time management skills
- Team player with good communication and leadership skills
- Ability to work in fast past environment

**Job Types**: Part-time, Permanent

Pay: $17.60-$18.00 per hour

**Benefits**:

- Discounted or free food
- On-site parking

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 3 years (preferred)

**Language**:

- English (preferred)

Licence/Certification:

- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person



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