Food Service Team Member
4 days ago
**Cross-Trained Restaurant Team Member (Cook / Expo / FOH Cashier) - Nights**
**Experience Required | Evening & Night Shifts**
We’re looking for a **strong, experienced team member** who can confidently **swing between Cook in the kitchen, Expo, and FOH Cashier** in our fast-paced BBQ restaurant. This role is ideal for someone who thrives in motion, understands flow, and takes pride in doing things right — every time.
**Who You Are**
- Experienced in a high-volume restaurant environment
- Comfortable working **Cook 2**, **Expo**, and **Cashier** roles
- Organized, calm under pressure, and quick on your feet
- Strong communicator with both BOH and FOH teams
- High standards for food quality, accuracy, cleanliness, and sanitation
- Reliable for **evening and night shifts**
**What You’ll Do**
- Execute Cook 2 station according to specs and standards
- Run Expo to ensure accuracy, timing, and quality
- Ring in guest orders, manage payments, and support FOH flow
- Communicate clearly between kitchen and service teams
- Maintain clean, organized workstations across roles
- Support service during peak hours and problem-solve on the fly
**Requirements**:
- Previous restaurant experience **required**:
- Ability to multitask across FOH & BOH
- Strong attention to detail and sense of urgency
- Team-first mindset with a positive attitude
✨ **A great cover letter almost always guarantees an interview.**
Please tell us **why you’re a great fit** and your experience swinging roles.
Evenings & nights required.
Looking forward to meeting you.
**Love, Jane**
Pay: $18.00-$25.00 per hour
Expected hours: 20 - 35 per week
**Benefits**:
- Casual dress
- Discounted or free food
- On-site parking
- Store discount
Work Location: In person
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