Front Counter Attendant
7 days ago
**Job Overview**
**Duties**
- Greet customers warmly and take their orders efficiently.
- Prepare food items according to established recipes and standards.
- Operate the POS system, including Micros POS, to process transactions accurately.
- Handle cash and credit card transactions with precision while maintaining cash handling protocols.
- Provide excellent customer service by addressing inquiries and resolving any issues promptly.
- Maintain cleanliness and organization of the counter area, adhering to sanitation guidelines.
- Assist in upselling menu items to enhance customer experience and increase sales.
- Ensure compliance with food safety regulations during food preparation and service.
- Collaborate with kitchen staff to ensure timely order fulfillment.
**Requirements**:
- Previous experience in the food service industry or restaurant environment is preferred.
- Strong customer service skills with the ability to communicate effectively.
- Familiarity with food handling practices and safety regulations.
- Basic math skills for accurate cash handling and transaction processing.
- Time management skills to handle multiple tasks efficiently in a fast-paced environment.
- Ability to work collaboratively as part of a team while also being self-motivated.
- Experience with POS systems, particularly Micros POS, is a plus.
- Knowledge of sanitation practices related to food preparation and serving.
- A positive attitude and willingness to learn are essential for success in this role.
**Job Types**: Full-time, Part-time, Permanent, Internship / Co-op
Contract length: 4 months
Pay: $17.65-$18.00 per hour
Expected hours: No less than 12 per week
**Benefits**:
- Company events
- Flexible schedule
- Store discount
Work Location: In person
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