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Meat Portion Cutter

3 weeks ago

Surrey, Canada Fraser Foods Ltd Full time

**Work Site Environment**:

- Odours
- Cold/refrigerated

**Work Setting**:

- Relocation costs covered by employer

**Tasks**:

- Cut beef, lamb, pork or veal carcasses or sides or quarters of carcasses into primal cuts for further cutting, processing or packaging
- Remove feathers and singe and wash poultry to prepare for further processing or packaging
- Cut meat and poultry into specific cuts for institutional, commercial or other wholesale use
- Remove bones from meat

**Equipment and Machinery Experience**:

- Knives
- Saws

**Transportation/Travel Information**:

- Public transportation is available

**Work Conditions and Physical Capabilities**:

- Repetitive tasks
- Handling heavy loads
- Manual dexterity
- Hand-eye co-ordination
- Standing for extended periods

**Weight Handling**:

- Up to 23 kg (50 lbs)

**Personal Suitability**:

- Team player