Line Cook/prep Cook

2 days ago

Cobourg, Canada Dalewood Golf and Curling Club Full time

**Job Overview**

**Responsibilities**
- Prepare and cook a variety of dishes according to established recipes and standards.
- Assist in meal preparation by chopping vegetables, preparing sauces, and assembling ingredients.
- Maintain cleanliness and organization in the kitchen, ensuring all work areas are sanitized.
- Follow food safety guidelines to ensure the health and safety of all customers.
- Collaborate with other kitchen staff to ensure timely service during peak hours.
- Help with inventory management by tracking stock levels and notifying management of shortages.

**Qualifications**
- Food Safety Certification (required to obtain prior to start date)
- Previous experience in a restaurant or food service environment is preferred.
- Knowledge of food handling, preparation techniques, and kitchen equipment operation.
- Strong Knife Handling skills
- Strong understanding of food safety regulations and best practices.
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
- Excellent teamwork skills with the ability to communicate effectively with kitchen staff.
- Strong proficiency to comprehend oral and written instruction in English
- Flexibility to work various shifts, including evenings and weekends as needed.
- Must have reliable transportation

Join our team and contribute your culinary skills in a dynamic kitchen environment where creativity meets quality

**Job Types**: Part-time, Seasonal

Pay: $18.00-$20.00 per hour

Expected hours: 20 - 35 per week

**Benefits**:

- Discounted or free food
- On-site parking

**Language**:

- English (preferred)

Work Location: In person

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