Intermediate Farm Hand

**At Everyday Micros Farm**
Everyday Micros Farm is a small urban farm dedicated to producing high-quality, nutrient-rich microgreens, herbs and edible flowers year-round growing for professional chefs, home cooks and health specialists. We utilize sustainable farming practices to cultivate a wide variety of microgreens 365 days a year even through the harsh Canadian winter.

**The impact you’ll make**

**What you’ll do**

**Microgreens, herbs and edible Flower cultivation**: Oversee the farm production process. Assist in the planting, watering, and harvesting of microgreens using hydroponic and/or soil-based growing methods. Lead a small team in daily farm operations, ensuring an efficient and productive workflow.

**Crop maintenance**: Monitor the health and growth of microgreens, identify and address any pest or disease issues, and ensure optimal growing conditions. Maintain high quality standards for all of our products.

**Seed Sowing**: Accurately sow seeds in trays or growing mediums according to planting schedules and production requirements. Collaborate with the team to implement innovative growing techniques and enhance sustainability principles.

**Harvesting and packaging**: Harvest microgreens at the peak of freshness, carefully handle and package them for delivery to customers while maintaining product quality and presentation.

**Cleaning and sanitization**: Maintain cleanliness and sanitation standards in the growing area, including washing trays, equipment, and work surfaces.

**Inventory management**: Assist in inventory tracking and management, including maintaining accurate records of seed stock, growing supplies, and harvested microgreens. Contribute to process improvements.

**Contribute to Research and Development Projects**: Participate in projects, such as setting up new growing systems, expanding growing capacity, and implementing process improvements. Be adaptable and ready to assist with various tasks.

**Development of System Procedures**: Follow established safety protocols and guidelines to ensure a safe working environment for yourself and others as well as developing systems to help with team efficiency.

**How you’ll succeed**
At Everyday Micros Farm, we seek great people to join our team who are driven to push the boundaries of what farming can be in an urban environment and love to innovate. The food you grow will feed people including top chefs, home cooks and families in the Toronto area through creative or nutrient dense dishes.

**Qualifications**
- Previous experience in agriculture, horticulture, or a related field is required
- Diploma or degree in agriculture related field is a bonus but not required
- Strong knowledge of microgreens, hydroponics or indoor growing systems
- Strong knowledge of year round growing in greenhouses and outdoors in the winter
- Ability to perform physical tasks such as lifting, bending, and standing for extended periods.
- A valid driver’s license (Ability to drive to multiple farm locations)
- Strong attention to detail and the ability to follow instructions accurately.
- Proven ability to lead and motivate a team
- Effective communication and ability to work as a team
- Passion for sustainable farming practices and commitment to producing high-quality produce.
- Curiosity into regenerative agriculture, innovation and farming technologies
- Must be eligible to legally work in Canada

**Everyday Micros Farm Core Values**At our farm, we believe success comes from aligning with nature, communicating with honesty, and solving problems with creativity. If you’re someone who embraces responsibility, loves solving tough problems, and is committed to personal and team growth, we want you on board.

**To Succeed as a Farm Hand at Everyday Micros you should**

**Be client focused**:We measure success through customer satisfaction in every aspect of their experience with us from placing an order to receiving the product. We serve chefs and home cooks in Toronto, Greater Toronto Area and Hamilton who are pushing culinary boundaries and we like to support their endeavour by providing the best quality unique products.

**Be collaborative**: We like to work together as a team to bring the best ideas and solutions for our clients. We encourage team members to share and think outside the box to push the boundaries of how farms can best support chefs and home cooks. We are constantly improving our systems and processes to find efficiencies in the way we work.

**Be outcome focused**:At Everyday Micros Farm, our goal is to provide the highest quality produce to help elevate the Toronto food scene so we are constantly testing, tracking, recording and experimenting to provide our clients with either new products, longer shelf life or increased yields.

Pay: From $24.00 per hour

Work Location: In person