Server, Fine Dining

2 weeks ago

Halifax, Canada Freehand Hospitality Full time

**Company Description**
**_
Whether in our kitchens, dining rooms, event venues or offices, our singular purpose is to captivate guests with our unparalleled quality, service, and food and wine knowledge. We achieve this only through the excellence, innovation, and passion of our team members. If you are seeking a rewarding career that involves first rate training and education, mentoring and development, attractive compensation, and inspiring rewards and recognition, consider joining Freehand Hospitality._**

**What’s in it for you**:

- Discounted gym membership and Employee Assistance Program
- 50% Dining Discount for all Freehand locations
- Employee Referral Program
- Training and development opportunities
- Access to Health, Dental and Visions benefits with Enhanced Mental Health Coverage

**_
Joining us means you will be part of an extraordinary and exciting company You’re a key team player collaborating closely with the restaurant team and our guests. You’ll learn our sought after set of systems and procedures while working closely with your FOH and BOH Teams. You’ll bring a professional, enthusiastic work ethic each day; and contribute to setting our restaurants apart and creating a rave worthy guest experience_**

**Core Values**:

- You are passionate and articulate about food and beverage
- You value relentless innovation and kick-ass creativity
- You value positivity, honesty and respect
- You aim to leave lasting, positive impressions on every guest through intelligent, enthusiastic and emotional service.

**The Day to Day**:

- You’re a pro at first impressions and welcome each guest warmly and with enthusiasm
- You’re aware of your surroundings and offer a helping hand to all guests whenever needed
- You’re enthusiastic about our offerings and share your menu knowledgeable in order to make best recommendations
- You value organization and structure and utilize seat-specific ordering so to not auction food when it is delivered to the table
- You’re accurate and precise when entering information into the POS system ensuring communications are clear for the BOH team
- You able to respond promptly and courteously to any guest request or concern
- You take pride in your work space and monitor the cleanliness of section
- You keenly follow all food safety standards and systems
- You love to go above and beyond for special requests or celebration and take food preferences and guest allergies seriously
- Other duties as assigned or required

**Qualifications**
- At least 2 years serving experience in a similar environment
- Smart Serve Certification a requirement
- High attention to detail
- Ability to remain calm under pressure while working in a fast-paced environment
- Organizational skills and sales ability
- Ability to multi-task
- Excellent, professional communication skills
- High level of product knowledge
- Ability to maintain a level of professional urgency and momentum

**Additional Information**
The interview process for this role may entail a phone screen followed by an in-person interview.

**Freehand's Diversity Commitment**

**At Freehand Hospitality, we are committed to treating every employee with dignity and respect. We strive to be fair and just, and create working environments where our employees can be at their best.

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