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Line Cook/prep Cook
2 weeks ago
We are currently looking for a couple of line/prep cooks.
Please have Food Safe and wage will vary depending on experience.
- Memorizing recipes, policies, procedures, and standard portion sizes
- Preparing ingredients and components of each recipe on the restaurant’s menu
- Maintaining freshness of product and rotating old product out
- Working with a team of Cooks to handle varying levels of activity
- Maintaining a clean, sanitary, and safe workspace at all times to avoid contamination
- Being aware of and following all kitchen health and safety regulations and guidelines
Hopefully hear from you soon
- Fenwick & Baker
**Job Types**: Full-time, Part-time, Permanent
**Salary**: $16.00-$20.00 per hour
Flexible Language Requirement:
- French not required
Schedule:
- 8 hour shift
- Day shift
- Evening shift
Supplemental pay types:
- Tips