Restaurant Manager

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years **Tasks**: - Plan, organize, direct, control and evaluate daily operations - Determine type of services to be offered and implement operational procedures - Monitor revenues and modify procedures and prices - Ensure health and safety regulations are...

Shift Manager We are more than just your local McDonald's—we are a proud, locally owned and operated business on Vancouver Island. With six McDonald's restaurants in our community, we're passionate about serving the people we know and love, and giving back to the places we call home. We're more than a restaurant; we're an active part of the local...

**Shift Manager** We are more than just your local McDonald's—we are a proud, locally owned and operated business on Vancouver Island. With six McDonald's restaurants in our community, we’re passionate about serving the people we know and love, and giving back to the places we call home. We’re more than a restaurant; we’re an active part of the...

M&M Food Market is a proud Iconic Canadian Company. Our reputation over the past 45 years of providing excellent quality products and great personalized service has helped us grow to over 300 stores in Canada from coast to coast. Our customers love our restaurant quality meals we offer at grocery store prices. Our meals contain no artificial colours,...

A local fast-food restaurant in Comox is seeking a Shift Manager to lead a dedicated team while fostering community engagement. In this role, you will ensure operational excellence, manage staff, and deliver exceptional customer service. While previous experience in food service is a plus, it is not required, as comprehensive training will be provided. The...

Durée de l'emploi: Permanent - Langue de travail: Anglais - Heures de travail: 173.33 hours per month - Education: - Expérience: **Education**: - Secondary (high) school graduation certificate **Work setting**: - Various locations **Budgetary responsibility**: - $8,000,001 + **Tasks**: - Determine type of services to be offered and implement...

Work Term: Permanent - Work Language: English - Hours: 32 to 37.5 hours per week - Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years - **Work setting**: - Rural area - ** Budgetary responsibility**: - $1,500,001 - $4,000,000 - ** Tasks**: - Determine type of services to be offered and implement...

Oversees the kitchen team as you work together to prepare and serve a quality product and dining experience Ensures the kitchen maintains food standards Opening and closing procedures are done and kitchen is thoroughly clean Write and maintain a schedule Manage kitchen employees with clear and precise communication Quality of food product is maintained while...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years - **Asset languages**: - Hindi - ** Work setting**: - Restaurant - ** Tasks**: - Co-ordinate special events - Determine the size of food portions and costs - Plan menus and estimate food requirements for their realization - Prepare and cook complete meals...

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years - **Work setting**: - Restaurant - **Tasks**: - Determine the size of food portions and costs - Plan menus and estimate food requirements for their realization - Requisition food and kitchen supplies - Prepare and cook complete meals or individual dishes...