Line Cook/prep Cook/kitchen Staff

1 day ago

Rockland, Canada Rockland Golf Club Full time

**Overview**:
**Responsibilities**:

- Prepare and cook food items according to recipes and quality standards
- Assist in the preparation of ingredients for cooking, such as chopping vegetables and marinating meats
- Set up and stock stations with all necessary supplies
- Ensure that food is stored properly and at the correct temperature
- Maintain a clean and organized work area
- Follow proper food handling and safety procedures
- Collaborate with the kitchen team to ensure timely and efficient service
- Help with meal preparation during busy periods

**Skills**:

- Previous experience working in a kitchen or restaurant environment
- Knowledge of food preparation techniques and cooking methods
- Familiarity with food safety regulations and procedures
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong communication and teamwork skills
- Flexibility to work various shifts, including evenings, weekends, and holidays

Note: This job description is intended to provide a general overview of the position. It is not an exhaustive list of all responsibilities, skills, duties, requirements, or working conditions associated with the role.

**Salary**: $18.00-$22.00 per hour

Expected hours: 35 - 45 per week

**Benefits**:

- Flexible schedule
- On-site parking

Flexible Language Requirement:

- French not required

Schedule:

- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Overtime
- Weekends as needed

Supplemental pay types:

- Tips

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 1 year (preferred)

Licence/Certification:

- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

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