Mixologist

**änkôr is looking for someone who shares the same passion for excellence and cares about offering an outstanding guest experience.**

Educated, elegant and welcoming demeanor is expected in your approach to our guests and coworkers.

**About us**

Opened in November 2020,

Our venue lets you indulge in an approachable yet refined atmosphere that delivers a fine dining experience resonating with each guest.

Surrounded by a team driven by passion, Chef Danny Beaulieu takes pride in honoring the richness of the Canadian terroir, showcasing a vision of contemporary Canadian cuisine.

Our sommelier curates a wine list designed to pair with the creations chef Beaulieu & his team brings to the table. Enhancing our approach to what we believe is an outstanding gastronomic experience.

**Qualification | Requirements**
- Being comfortable and efficient in a stressful environment
- Minimum 2 years experience in as a bartender, fine dining restaurant is an asset
- A passion for guest service, this position involves a large volume of guest contact and excellent communication skills are required, great english skills a must.
- Bartending, cocktails and liquor knowledge is expected.
- A flexible schedule with the ability to work all shifts: days, nights, Wednesday to Sunday.
- Valid Pro serve needed
- Must be at least 18 years or older

**Perks**

**Extended Health plan after 6 month**

**Staff meal before service**

**50% off Food and a bottle of wine when dining for yourself and a plus 1**

**Possibility to purchase stock in house at a great price**

**Full Time | Permanent**

**Salary : 17$ per hour**

**Job Types**: Full-time, Permanent

Pay: $17.00 per hour

Expected hours: 30 - 40 per week

**Benefits**:

- Company events
- Dental care
- Extended health care
- On-site parking
- Store discount
- Vision care

Work Location: In person