Baker- Full Time

1 week ago


Calgary, Canada Millo Millo Bake Shop Full time

**PORTFOLIO IS REQUIRED UPON APPLICATION, IT WILL BE CONSIDERED YOUR BIGGEST ASSET**

**Job Summary**

**Duties**
- Prepare and bake a wide range of products including breads, cakes, and desserts.
- prepare and bake sourdough bread and pastries
- Decorate cakes and other baked goods according to company standards.
- Maintain cleanliness and organization in the kitchen area, adhering to food safety regulations.
- Assist with inventory management by monitoring stock levels of ingredients and supplies.
- Collaborate with kitchen staff to ensure timely production and delivery of baked items.
- Provide excellent customer service by interacting positively with customers when needed.
- Follow recipes accurately while also being open to experimenting with new flavors and techniques.

**Qualifications**
- minimum of **5 years** of experience in Baking industry is needed
- diploma in culinary, license and certification is an **asset** but will by highly considered
- Strong knowledge of food handling practices and food safety regulations.
- Experience in cake decorating is preferred
- Ability to work efficiently in a fast-paced kitchen environment.
- Excellent attention to detail and ability to follow recipes precisely.
- Strong communication skills and a commitment to providing outstanding customer service.
- Willingness to work flexible hours, including early mornings or weekends as needed.

Join our team as a Baker where your skills will shine, and your contributions will be valued

Pay: $19.00-$23.00 per hour

Additional pay:

- Tips

**Benefits**:

- Discounted or free food
- Store discount

Flexible language requirement:

- French not required

Schedule:

- 8 hour shift
- Monday to Friday
- Morning shift
- Weekends as needed

Ability to commute/relocate:

- Calgary, AB T3E 3B5: reliably commute or plan to relocate before starting work (required)

Application question(s):

- Are you able to prepare and make sourdough and pastries?

**Experience**:

- Baking: 5 years (preferred)

Work Location: In person


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