Line Cook/prep

Prep is short for preparation or making preparation. It’s the root system of the kitchen. Your prep cooks are the unsung heroes of the kitchen, the ones who do the daily grunt work. Prep cooks touch every part of your menu and kitchen, whether they’re making black bean burger patties; chopping lettuce; making soups or sauces. Prep cooks prepare your...

**Job Overview** **Duties** - Prepare ingredients for cooking, including chopping vegetables, marinating meats, and measuring spices. - Cook menu items according to recipes and presentation standards. - Maintain cleanliness and organization of the kitchen area, including equipment and utensils. - Follow food safety guidelines to ensure the health and safety...

Job SummaryWe are seeking a dedicated and skilled Line Cook/Prep Cook to join our culinary team. The ideal candidate will be responsible for preparing ingredients, cooking dishes, and assisting in menu execution to ensure high-quality food service. This role offers an opportunity to work in a dynamic environment, learning from a Red Seal chef and...

Mezza Lebanese Kitchen Prep Cook Mezza Lebanese Kitchen (Penhorn Plaza Dartmouth) is now hiring Prep Cooks & Line Cooks! Type: Full-Time (Must be available evenings and weekends) Salary Range: $15.20-$17.50 with tips Included Benefits: Paid Training, staff discounts Must haves Are you looking for a job that ACTUALLY values you, your hard work and shows...

OverviewWe are seeking a dedicated and detail-oriented Line Cook/Prep Cook to join our dynamic culinary team. This role is essential in preparing high-quality dishes and ensuring smooth kitchen operations. The ideal candidate will have a passion for food, excellent food handling skills, and experience working in a fast-paced restaurant environment. This...

TIlted Tap located in Dartmouth, is a locally owned and operated Bar & Grill serving lunch, dinner and brunch on the weekends. We are currently looking for a part cook from 25-35 hours per week, we offer competitive pay based on experience starting from $16/hr plus gratuities. Must have minimum 2 years experience cooking on grill, fryer, sauté and prep,...

Vines Pasta and Grill is looking for a professional line cook with experience to join our team. Line cook duties will include assisting the executive and sous chef with their daily tasks, food prep, and cooking a variety of Italian-inspired dishes. **We are open 6 days a week, closed Mondays.** **Required Experience**:At least two years of line cook...

Big Leagues Pub in Cole harbour is looking for a Lead Line Cook to manage the line during service. Responsibilities include ensuring all prep, cleaning and food plating is to standards. Directed by the Senior Kitchen manager and Culinary manager. Please have experience in full service restaurant setting, fast food will not be considered. **Job Types**:...

The Prep Cook is responsible for the daily preparation of food items as well as execution on the grill, fryer, and garnish stations as well as any other areas of the kitchen. The Prep Cook will execute all prep as directed by the Supervisor and as detailed on the prep schedule. **Essential Functions** - Execute all prep as directed by the Supervisor and...

Responsibilities - Set up and stocking stations with all necessary supplies - Prepare food for service - Cook menu items in cooperation with the rest of the kitchen staff - Answer, report and follow executive or sous chef’s instructions - Clean up station and take care of leftover food - Stock inventory appropriately - Ensure that food comes out...