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General Manager of Restaurant
2 weeks ago
ICHIGO ICHIE is a great location in the Plateau area. We are looking for General manager staff to join our team. You must have a passion and a positive attitude for work. If you are interested in this Japanese restaurant or Japanese food/culture please send me a message
General Manager duties and responsibilities:
- Overseeing daily operations of the business
- Creating new strategies for growth and putting them into practice
- Overseeing the budget and managing expenses
- Training new staff and lower-level managers
- Hiring and terminating employees
- Evaluating productivity and performance and implementing strategies for improvement
- Keeping reports of business and employee performance
- Coordinating several teams and communicating with clients
Restaurant General Manager Skills and Qualifications:
Cost Accounting, Developing Budgets, Financial Planning and Strategy, Decision Making, Process Improvement, Strategic Planning, Verbal Communication, Customer Focus, Management Proficiency, Managing Profitability, Quality Focus
**Job Types**: Full-time, Permanent
**Salary**: From $72,000.00 per year
Schedule:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift
- Night shift
Supplemental pay types:
- Tips