Food and Beverage Server
2 weeks ago
**JOB REQUIREMENTS**:
**Education**:
- No degree, certificate or diploma
**Experience**:
- Will train
**Food and Beverage Serving Skills**:
- Advise on menu selections
- Serve food and beverages
- Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
- Perform sensory evaluation of wines
- Order and maintain inventory of wines and wine glassware
- Describe and advise on wine selection
- Describe menu items including daily specials for customers
- Prepare and serve specialty food at customers' tables
- Take orders and relay to kitchen and bar staff
- Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
**Additional Skills**:
- Address customers' complaints or concerns
- Supervise other servers and bussing staff
- Schedule staff
- Enforce provincial/territorial liquor legislation and regulations
- Clear and clean tables, trays and chairs
- Must be of legal age to mix and serve alcoholic beverages
- Provide customer service
- Assist clients/guests with special needs
**Work Setting**:
- Restaurant
**Personal Suitability**:
- Initiative
- Effective interpersonal skills
- Flexibility
- Team player
- Excellent oral communication
- Client focus
- Reliability
- Organized
**HOW TO APPLY**:
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