Line Cook/prep
5 days ago
**Responsibilities**:
- Prepare ingredients for use in cooking.
- Follow recipes and presentation specifications.
- Maintain a clean and organized work area.
- Ensure that food is stored and cooked at correct temperatures.
- Ensure that all food items are prepared according to health and safety regulations.
- Communicate with other kitchen staff to coordinate meal preparation.
- Assist in the cleaning and organization of kitchen and equipment.
**Job Types**: Full-time, Part-time
Part-time hours: 35 per week
**Salary**: $16.00-$18.50 per hour
**Benefits**:
- Casual dress
- On-site parking
- Store discount
Flexible Language Requirement:
- English not required
- French not required
Schedule:
- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Night shift
- Weekend availability
Ability to commute/relocate:
- Dollard-Des Ormeaux, QC H9B 2K4: reliably commute or plan to relocate before starting work (required)
**Experience**:
- Cooking: 1 year (required)
Licence/Certification:
- Food Handler Certification (preferred)
Work Location: In person
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