Cook

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order...

Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Inspect kitchens and food service areas -...

Overview: **Duties**: - Prepare and cook menu items in accordance with recipes and quality standards - Assist in meal preparation, including meat, vegetables, and sauces - Ensure food safety guidelines are followed at all times - Handle food with proper hygiene and sanitation practices - Serve food to customers in a friendly and efficient manner - Maintain...

Overview: *MUST BE 16 OR OLDER TO APPLY* **Bonus if you have a vehicle and can do the odd deliveries. Can be discussed during interview process.** **Duties**: - Prepare and cook menu items in accordance with recipes and quality standards - Assist in meal preparation, including meat, vegetables, and sauces - Ensure food safety guidelines are followed at...