Pastry Chef

As a **Pastry Cook, **you will be responsible for assisting the Pastry Chef with creating delectable confectioneries for guests dining at The Millcroft Inn & Spa. Additionally, you will make baked goods in masse for events happening such as wedding, conferences, and social gatherings. You will play an integral role in ensuring all of our guests receive an exceptional and memorable experience
- Basic knowledge of WHMIS and safe food handling.
- Professional work ethic.
- Excellent knife skills.
- Basic knowledge of kitchen equipment.
- Excellent food knowledge.
**Team Member benefits include**:

- flexible hours
- part-time or full-time hours
- health & dental benefits
- RRSP contributions and company matching
- on-site parking
- free lunches/dinners
- hotel, spa, and restaurant discounts
- room for growth
- incentive programs
- & more

**Job Types**: Full-time, Permanent

**Salary**: $18.40-$19.36 per hour

**Benefits**:

- Dental care
- Discounted or free food
- Employee assistance program
- Extended health care
- Life insurance
- Paid time off
- RRSP match
- Store discount
- Tuition reimbursement
- Wellness program
Schedule:

- Day shift
- Evening shift
- Holidays
- Monday to Friday
- Weekend availability
**Experience**:

- Baking: 1 year (preferred)
Licence/Certification:

- Food Handler Certification (preferred)