Food Store Positions

5 days ago


Selkirk, Canada Red River Cooperative Ltd. Full time

**Start Your Career with one of Manitoba’s Top Employers**

We have deep roots in our community. More than 85 years deep. And through the years we have proven our commitment to our members by making their priorities our priorities. We donate regularly to a wide range of organizations, feature local products prominently, and most importantly - give back to our members through profit sharing. We look to the past to inform our present core values.

But in this rapidly changing world, our roots ground us so that we can keep pace and innovate. We have grown from one standalone Gas Bar in downtown Winnipeg to an ever-expanding co-operative with 49 gas bar locations, 23 car washes, six cardlocks, nine food stores, two standalone pharmacies and an oil supply centre. Our fleet of trucks are on the road delivering fuel to farm and commercial accounts in Manitoba and northwestern Ontario.

And we just keep growing as we develop fresh, modern ways to deliver premium products with extraordinary customer service.

This role can be just the start of your career as there is ample opportunity for advancement within Red River Co-op. We are a proud member of the Co-operative Retailing System, a vast network of 160 retail Co-ops across western Canada.

**The Opportunity**:
Red River Co-op is recruiting for a Bakery Clerk and a Meat Clerk, at our Selkirk Food Store located at **335 Main Street, in Selkirk, Manitoba **. Positions include:
**Bakery Clerk**
- Bake and package baked goods including bread, buns, cookies, etc.
- Maintain sections of merchandise (commercial bread, in-store baked product, bulk bins) as assigned in an effective manner. Ensure first-in, first-out rotation is followed at all times, and that close-dated product is reported to the Bakery Manager.
- Ensure the Bakery Department is properly stocked with merchandise and faced at all times.
- Receive, inspect, and store orders upon delivery to ensure all product is immediately stored in proper temperature-controlled environment.
- Perform general housekeeping duties to ensure department image and safety standards are followed.

**Meat Clerk**
- Maintain sections of merchandise (fresh, smoked, and frozen meat) as assigned in an effective manner. Ensure first-in, first-out rotation is followed at all times, and that close-dated product is reported to the Meat Manager.
- Ensure the Meat Department is properly stocked with merchandise and faced at all times.
- Receive, inspect, and store orders upon delivery to ensure all product is immediately stored in proper temperature-controlled environment.
- Wrap, weigh, label and price cuts of meat for sale on self-serve counter.

All positions involve a high degree of customer contact. Successful applicants must be friendly and polite, and service-oriented.

Applicants will be required to work varying shifts, including evenings and weekends.

**Total Rewards**:



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