Line Cook/prep Cook

1 week ago

Waterdown, Canada Nutra Services Full time

**Line Cook required for Long Term Care home**

Preference will be given to individuals who are certified or currently enrolled in Culinary Management, Red Seal, or Cook 1&2 from a recognized institution; and/or have successfully completed their Food Handlers Certificate from Public Health Unit and is current; 3x Covid Vaccination. Police check and TB testing required.
- _**DUTIES **_include: Prepping and preparing all meal items as outlined in 3 week cyclic menu, including texture modifications - general sanitation of cooks area
- garbage removal, light sweeping/mopping; receiving and putting away food deliveries,
- Must be able to read, write and accurately follow written and verbal instructions.
- Must have reliable transportation (no public offered)
- Must demonstrate proper food preparation and presentation for a variety of cultural preferences.
- Must be knowledgeable about the Long-Term Care Act
- Must be knowledgeable of special, therapeutic, and texture modified diets
- Must be physically able to lift and transfer heavy, hot items and stand for majority of shift.
- Must be able to work accurately, quickly, and safely.
- Must be an effective team player that works well with others.
- Must be able to work and communicate effectively

Looking to hire as soon as possible

Shifts are blend of 5:30am-1:30pm and/or 930am-530pm, plus call ins for sick/vacation, etc; every other weekend off;

**Job Type**: Part-time

**Salary**: $19.17-$21.23 per hour

Expected hours: 15 - 30 per week

**Benefits**:

- On-site parking
- Paid time off

Schedule:

- 8 hour shift
- Day shift
- Holidays
- Morning shift
- Overtime

Supplemental pay types:

- Overtime pay

**Experience**:

- cooking: 1 year (preferred)

Licence/Certification:

- Food Safe, SafeCheck, Food Handler or equivalent (required)
- Culinary Management; Red Seal, Cook I or II (preferred)

Work Location: In person

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