Bigfoot Burgers Re-opening Seeks Cooks
5 days ago
Bigfoot Burgers is re-opening Bringing back our cult status smash burgers, legendary milkshakes and the infamous Sasquatch Fries, we are looking for a new kitchen team. If you didn't know, Bigfoot Burgers had closed almost 2 years ago due to the fires at Cameron Lake. In it's place, we (same owner) have opened Trees Bakery and Cafe - a second location to the long standing original in Errington. The kitchen is now taken over by a bakery. As such Bigfoot Burgers will be re-opening as a stationary Food Truck. It will be permanently located in the patio of the original location here in Whiskey Creek.
We are unsure of our hours of operation as that depends on the amount and quality of resumes that we receive. We intend to open at a minimum of 1 pm to 8 pm Thursday to Sunday, which would leave room for 1 full-time (1 day of prep, 4 days of service) and 1 part-time cook (3 days of service). If the demand is there, and the quality of cooks are there, we are happy to open up to 7 days a week, possibly including breakfast on weekends. We would also like another part or full-time cook (less experience required) to join our bakery team (but as a cook/sandwich maker)
We are open to all levels of experience, but do ask for some. The full-time person should have some on-line experience. Weekends will be a part of the schedule for any and all employees. We are open to starting very quickly or can be patient if you need to give 2 weeks notice (please do so)
**Job Types**: Full-time, Part-time, Permanent
Pay: $20.00-$23.00 per hour
Expected hours: 20 - 40 per week
Additional pay:
- Tips
**Benefits**:
- Casual dress
- Discounted or free food
- On-site parking
- Store discount
Schedule:
- Weekends as needed
Application question(s):
- Do you live in driving distance of Whiskey Creek? (ie: Port Alberni, Qualicum or Parksville)
Work Location: In person
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