Server/bartender

3 days ago

Toronto, Canada Dopamina Restaurant Inc. Full time

DOPAMINA RESTAURANT

Dopamina Restaurant is a new fine dining restaurant in the heart of downtown Toronto with a goal to provide its guests with upscale experience through its food, service, and ambience. Dopamina is a Mediterranean restaurant serving innovative dishes with Asian influences. We are looking for goals oriented and highly driven and professional server to join our team.

Summary

This role is great for a goal driven, dynamic, and passionate hospitality professional to join our team. We are looking for someone to provide above and beyond service to guests to create a one of a kind dining experience. Servers/bartender will report to the FOH manager. Servers are responsible for the day-to-day operations as well as work hand-in-hand with the FOH Manager and BOH management and team to help execute the vision of the restaurant.

Key Responsibilities:

- Provide ultimate customer service for guests.
- Keep the restaurant area clean and tidy.
- Serving food and drinks in a professional manner.
- Bus and set tables.
- Be familiar with the POS system.
- Work with the whole FOH the team and familiarize yourselves with the menu and restaurant offerings.
- Must have passion towards upscale hospitality service.
- Consistently display exceptional leadership and team spirit by providing a positive and engaging work environment, and demonstrating a dedicated and professional approach to customers.
- Assist in FOH inventory and ordering.
- Ensure smooth daily operations of the bar, including opening and closing procedures
- Work the team on building the wine and bar menu.
- Consistently display exceptional leadership and team spirit by providing a positive and engaging work environment, and demonstrating a dedicated and professional approach to serving guests.
- Manage bar inventory and ordering.

**Experience**:

- 1+ years previous experience in FOH service, especially in an upscale environment (fine-dining restaurants and hotels).
- Strong knowledge on mixology and alcohol
- Food Handlers and Smart Serve
- Strong problem solving and creative thinking skills.
- Strong knowledge on Mediterranean and Asian cuisine is a plus.
- Basic computer skills and common restaurant management software knowledge (POS).

**Job Types**: Full-time, Part-time

Pay: $17.20 per hour

Schedule:

- Monday to Friday
- Weekends as needed

**Experience**:

- Restaurant: 1 year (preferred)
- Serving: 1 year (preferred)

Work Location: In person

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