Cook

Prepares batches of food that are cooked to order or kept warm until ordered and sold; this may include such food items as fried chicken. - Operates large-volume cooking equipment such as deep fryers. - Prepares, washes, and cuts food to be cooked. - Prepares and cooks food according to instructions provided on food order slips or through verbal directions;...

**Job Overview** **Duties** - Prepare and cook a variety of meals according to established recipes and menu specifications. - Ensure food safety and sanitation standards are maintained at all times in the kitchen. - Assist in the planning of menus and meal preparation schedules. - Monitor food stock levels and assist with inventory management. - Collaborate...

Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years **Work setting**: - Restaurant - Rural area - Remote location - Willing to relocate - Fast food outlet or concession **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with...

Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years **Work setting**: - Restaurant - Rural area - Remote location - Willing to relocate - Fast food outlet or concession **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with...

Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food - Order...

Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food - Order...

Durée de l'emploi: Permanent - Langue de travail: Anglais - Heures de travail: 40 hours per week - Education: - Expérience: - **Education**: - No degree, certificate or diploma - ** Work setting**: - Restaurant - ** Tasks**: - Co-ordinate special events - Determine the size of food portions and costs - Plan menus and estimate food requirements for...

Education: No degree, certificate or diploma - Experience: 7 months to less than 1 year **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef - Plan menus,...

Main duties - Prepare and cook complete meals or individual dishes and foods - Prepare and cook special meals for patients as instructed by dietitian or chef - Schedule and supervise kitchen helpers - Oversee kitchen operations - Maintain inventory and records of food, supplies and equipment - May set up and oversee buffets - May clean kitchen and work...

Education: No degree, certificate or diploma - Experience: 1 to less than 7 months - **Work setting**: - Restaurant - ** Tasks**: - Co-ordinate special events - Determine the size of food portions and costs - Plan menus and estimate food requirements for their realization - Requisition food and kitchen supplies - Prepare and cook complete meals or...