Fast Food Restaurant Manager

OverviewLanguagesEnglishEducationSecondary (high) school graduation certificateExperience1 year to less than 2 yearsOn siteWork must be completed at the physical location. There is no option to work remotely.Work site environmentNoisyHotWork settingRestaurantResponsibilitiesTasksAnalyze budget to boost and maintain the restaurant's profitsDevelop budget to...

Main duties Restaurant and food service managers perform some or all of the following duties: - Plan, organize, direct, control and evaluate the operations of a restaurant or other food or beverage service - Determine type of services to be offered and implement operational procedures - Recruit staff and oversee staff training - Set staff work schedules and...

Work Term: Permanent - Work Language: French - Hours: 40 hours per week - Education: No degree, certificate or diploma - Experience: 1 to less than 7 months - **Work setting**: - Staff accommodation available - Coffee shop - Fast food outlet or concession - ** Tasks**: - Establish methods to meet work schedules - Requisition food and kitchen supplies -...

**Cook Categories**: - Cook (general) **Cuisine Specialties**: - International - Canadian - Filipino cuisine **Additional Skills**: - Prepare dishes for customers with food allergies or intolerances **Work Setting**: - Restaurant **Specific Skills**: - Train staff in preparation, cooking and handling of food - Supervise kitchen staff and helpers -...

Education: Secondary (high) school graduation certificate - Experience: 3 years to less than 5 years - **Tasks**: - Establish methods to meet work schedules - Requisition food and kitchen supplies - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures - Estimate ingredient...

Education: - Expérience: **Education**: - Secondary (high) school graduation certificate **Work setting**: - Restaurant - Urban area **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Inspect kitchens and food service areas - Train staff in preparation, cooking...

Education: - Expérience: - **Education**: - College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year - Restaurant/food services management - or equivalent experience - ** Tasks**: - Address customers' complaints or concerns - Negotiate with clients for provision of services - Negotiate offers from...

Education: Secondary (high) school graduation certificate - Experience: 3 years to less than 5 years - or equivalent experience **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Clean kitchen and work areas **Supervision**: - Cook (general) **Cuisine...

Education: Secondary (high) school graduation certificate - Experience: 3 years to less than 5 years - or equivalent experience **Work setting**: - Restaurant **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Clean kitchen and work areas **Cuisine...

Job descriptionAt Montana's, BBQ-lovers, friends, and family alike gather together in an energetic place to devour mouth-watering favourites fresh off the grill. We're looking for friendly, down-to-earth teammates who are passionate about grilling and serving the best 100% Canadian BBQ and want to have a fun time doing it.Overview: As a Server, you're...