Station Cook

Set up and stocking stations with all necessary supplies Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) Cook menu items in cooperation with the rest of the kitchen staff Answer, report and follow executive or sous chef’s instructions Clean up station and take care of leftover food Stock inventory...

Ristorante Boccaccio was founded in 1980 and during the years it became an icon of the best Italian Cuisine in Toronto. Italian families have built memories celebrating their wedding, baptism, communion, or just a get-together. Corporate managers have used Boccaccio for their business meetings, or just lunch or dinner. Celebrities have chosen Boccaccio in...

You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees. You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues,...

**Job Title**: Station Chef **Location**: Pan Pacific Hotel Toronto **Job Type**: Full-time, Permanent **Pay**: $32.67 per hour **Join Our Team!** We are an equal opportunity employer and welcome you to become part of our team at Pan Pacific Toronto. **About the Hotel**: Pan Pacific Toronto, formerly known as The Prince Hotel, features 405 guest rooms,...

**Job Title**: Station Chef **Location**: Pan Pacific Hotel Toronto **Job Type**: Full-time, Permanent **Pay**: $32.17 per hour **Join Our Team!** We are an equal opportunity employer and welcome you to become part of our team at Pan Pacific Toronto. **About the Hotel**: Pan Pacific Toronto, formerly known as The Prince Hotel, features 405 guest rooms,...

**Job Overview** **Duties** - Prepare and cook menu items according to established recipes and standards. - Maintain cleanliness and organization of the kitchen workspace, including cooking stations and equipment. - Follow food safety and sanitation guidelines to ensure the safety of all food products. - Assist in meal preparation, including chopping,...

**Requirements**: - Must have a diploma in culinary or equivalent experience as a cook / chef. - Must be able to work Mon to Friday. This can be a full or part time position as we do not make meat pies / quiches everyday. If you are looking for full time, we can accommodate you in other tasks in the commercial kitchen. - Must know how to scale recipes in...

**Job Summary** The Job is for a full time Tandoor cook. - Naan Dough preparation knowledge - Ability to operate Tandoor oven - Fine dining restaurant experience or comparable - Indian cuisine familiarity - naan / roti + dough preparation - previous experience on a Tandoor station preferred but not required - cooking meats / vegetables correctly and in a...

**Job description** Purpose Reporting to the Production Supervisor, the Cook mixes large quantities of raw materials to cook sauces, condiments, and salad dressings. The Cook follows all batching processes, which include interpreting formulas, mass ingredient measurement and product mixing on multiple batching stations. The Cook follows all customer...

**Job Summary** The Job is for a full time Tandoor cook. - Naan Dough preparation knowledge - Ability to operate Tandoor oven - Fine dining restaurant experience or comparable - Indian cuisine familiarity - naan / roti + dough preparation - previous experience on a Tandoor station preferred but not required - cooking meats / vegetables correctly and in a...