Kitchen Production Supervisor

4 days ago


Burnaby, Canada LLH Eatery Inc. Full time

**Overview**
We are the central food production hub for a group of Japanese Tonkatsu restaurants in Metro Vancouver. We are looking for a reliable **Supervisor** to oversee daily kitchen operations and guide our prep team. This role focuses on coordinating staff, maintaining food safety standards, and ensuring that all menu items are prepared, packaged, and delivered to restaurants on time and at the highest quality.

**Key Responsibilities**
- Supervise and participate in preparation of meats, poultry, and seafood.
- Ensure recipes, portion sizes, and quality standards are followed.
- Maintain clean and organized kitchen areas, coolers, and equipment.
- Ensure compliance with health and safety regulations, maintaining a clean and organized kitchen environment.
- Manage inventory of food, supplies, and kitchen tools.
- Train and support staff in food prep, packaging, and delivery.
- Oversee receiving, storage, and distribution of supplies.
- Monitor product handling and delivery to ensure food safety.

**Qualifications**
- Previous experience as a Kitchen or Production Supervisor (restaurant or central kitchen).
- Strong food preparation skills (meat cutting/knife skills an asset).
- Knowledge of food safety and sanitation (Food Safe required).
- Strong communication and team leadership skills.
- Able to work weekends.
- Legally entitled to work in Canada (valid work permit, PR, or Citizenship).

**Why Join Us?**

**Job Types**: Full-time, Permanent

Pay: From $20.00 per hour

Expected hours: 30 - 40 per week

**Benefits**:

- Dental care
- Discounted or free food
- Extended health care
- Store discount

Work Location: In person



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