Cook 2 (Junior Cook)

The Pinnacle Hotel Harbourfront is looking for our next great colleague to take on the role of Cook 2. As a member of our Culinary team, you posses excellent organizational and multi-tasking skills, along with a keen eye for detail to help ensure all food items coming out of the kitchen are of the highest quality and prepared in a timely and efficient...

Education: Secondary (high) school graduation certificate - Experience: 1 to less than 7 months - or equivalent experience - ** Tasks**: - Co-ordinate special events - Determine the size of food portions and costs - Plan menus and estimate food requirements for their realization - Prepare and cook complete meals or individual dishes and foods - Prepare...

**ABOUT TERMINAL CITY CLUB** The Terminal City Club is Vancouver’s Premier Private Members Club. As a ‘Platinum Club of the World’ and one of Boardroom Magazine’s ‘Distinguished Clubs’ with ‘Iconic’ status, we create a welcoming atmosphere for our members and guests with the opportunity to forge new business connections, host clients,...

**Status: Casual** **Salary Range: $26.09 - $27.75** **Location: Pacific Coast Apartment** **Schedule: Various hours/days** **Job Summary** Under the direction of the Manager or designate, this position is responsible for the food services delivery of which includes nutritional meal planning, preparing and serving meals, providing direction to Cook 1s,...

Education: Secondary (high) school graduation certificate - Experience: 7 months to less than 1 year **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food - Order supplies and equipment - Maintain inventory and records of food, supplies...

Status: CasualSalary Range: $26.09 to $27.75Location: Various locationsSchedule: Various hours Job Summary:Under the direction of the Manager or designate, this position is responsible for the food services delivery of which includes nutritional meal planning, preparing and serving meals, providing direction to Cook 1s, food service workers, clients, and/or...

Education: No degree, certificate or diploma - Experience: 2 years to less than 3 years **Work setting**: - Restaurant - Urban area **Cook categories**: - Cook (general) - First cook - Line cook - Prep cook - Second cook - Third cook **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare and cook special meals for patients...

**JOB REQUIREMENTS**: **Education**: - No degree, certificate or diploma **Experience**: - 2 years to less than 3 years **Cook Categories**: - Third cook - Second cook - First cook - Cook (general) - Line cook - Prep cook **Cuisine Specialties**: - Canadian **Work Setting**: - Restaurant **Specific Skills**: - Train staff in preparation, cooking...

**JOB REQUIREMENTS**: **Education**: - No degree, certificate or diploma **Experience**: - 2 years to less than 3 years **Work setting**: - Restaurant - Urban area **Cook categories**: - Cook (general) - First cook - Line cook - Prep cook - Second cook - Third cook **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare...

**JOB REQUIREMENTS**: **Education**: - No degree, certificate or diploma **Experience**: - 2 years to less than 3 years **Work setting**: - Restaurant - Urban area **Cook categories**: - Cook (general) - First cook - Line cook - Prep cook - Second cook - Third cook **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare...