Experienced Food
6 days ago
At The National Golf Club of Canada, our goal is to have every Member and guest enjoy a “World-Class” golf and dining experience with every visit. Our service goal is to consistently deliver a 'wow factor' to our Members every time they come to the course.
If you have a great attitude, your values include respect, integrity, loyalty; and you believe in continuous improvement... we want you on our team
**Summary of the Position**:
Responsible for providing all Members and Guests an exceptional world-class experience in the dining areas of the Clubhouse. You must be motivated, knowledgeable and friendly, while always representing The National in a professional manner.
**Food & Beverage Server Job Functions**:
- Provide professional, timely and friendly service to Members and Guests, according to The National’s standards as stated in the Food and Beverage Manual, to guarantee an exceptional experience
- Prepare dining areas for service through out the day, including but not limited to restocking condiments, mise en place, table settings and polishing of glassware and cutlery, to make sure the area in presentable at all times
- Demonstrate accurate knowledge of the full menu, wine and drink lists, dessert menu and other special menu items, as applicable, through menu explanation, wine pairing, food suggestions, etc.
- Perform opening and closing duties as assigned by the F&B Management Team
- Record accurate orders from Members and Guests, confirming all chit orders are correctly entered into the POS System, to ensure an error free and timely service
- Monitor the dining areas continuously, being visible to Members and Guests always, to guarantee a quick and efficient response
- Perform other duties as necessary to help the team achieve success
**Knowledge, Skills and Abilities**
- Legal age to serve alcohol in Ontario
- 2+ years of similar experience
- Smart Serve Certification
- Communication Skills
- Outgoing, Enthusiastic
- Customer Service Skills
- Team Player
**Physical Demands**
- Standing
- Walking
- Bending
- Pushing
- Pulling
- Carrying
- Talking
- Listening
- Lifting up to 50lbs
**Why work for the National?**
- Staff Meals
- Competitive Wages
- Free Parking
- Golf Privileges
- Annual Holiday Party
- Paid Training
- Fun Staff Events
**Job Type**: Part-time
Pay: From $17.20 per hour
Additional pay:
- Tips
**Benefits**:
- Company events
- Discounted or free food
- Flexible schedule
- On-site parking
Flexible language requirement:
- French not required
Schedule:
- Day shift
- Evening shift
- Every Weekend
- Holidays
- Monday to Friday
- Morning shift
- Night shift
- On call
- Weekends as needed
- Weekends only
**Experience**:
- restaurant serving: 5 years (required)
Licence/Certification:
- Smart Serve (required)
Work Location: In person
Expected start date: 2025-07-07
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