Line Cook

5 days ago


PointeClaire, Canada Envy Restaurant Full time

Responsibilities:

- Assist in food preparation and cooking tasks
- Follow recipes and portion sizes accurately
- Ensure food is prepared in a timely manner
- Maintain cleanliness and organization in the kitchen
- Adhere to food safety and sanitation guidelines
- Assist with inventory management and stock rotation
- Collaborate with the kitchen team to ensure smooth operations

**Experience**:

- Previous experience in a restaurant or food handling role is preferred
- Knowledge of basic food safety practices
- Familiarity with kitchen equipment and tools
- Ability to work in a fast-paced environment
- Strong attention to detail and ability to follow instructions
- Excellent teamwork and communication skills

Note: This job description is not intended to be all-inclusive. The employee may perform other related duties as assigned by their supervisor.

**Job Type**: Part-time

Pay: From $20.00 per hour

Expected hours: 25 - 35 per week

**Benefits**:

- Discounted or free food
- Flexible schedule
- On-site parking

Flexible language requirement:

- English not required

Schedule:

- Evening shift
- Every Weekend
- Monday to Friday
- Night shift

**Experience**:

- Cooking: 2 years (required)

Licence/Certification:

- Food Handler Certification (preferred)

Work Location: In person


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