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Full Time Line Cook

4 weeks ago

Halifax, Canada The Brooklyn Warehouse Full time

This position requires someone who:

- Has at least 2-3 years of restaurant cooking experience
- Works well in a team environment
- Communicates well with others
- Has a keen interest in local ingredients

Some of the job benefits include bi-weekly tip out, health benefits (after 3 month probation period), daily staff meals, and Red Seal eligibility.

**Responsibilities**:

- Prepare and cook menu items in accordance with the Executive Chef's standards and restaurant recipes.
- Ensure food is prepared and served in a safe and sanitary manner, following food safety guidelines.
- Utilize kitchen experience to efficiently handle food preparation and cooking tasks.
- Collaborate with team members to ensure smooth food service operations.
- Demonstrate proficiency in food handling techniques and meal preparation.
- Utilize restaurant experience to maintain high standards of quality and presentation in all dishes.

Hourly rate will be determined by experience and skill level.

**Job Types**: Full-time, Permanent

Pay: From $17.00 per hour

**Benefits**:

- Dental care
- Discounted or free food
- Extended health care
- Life insurance
- Vision care

Schedule:

- 8 hour shift
- Day shift
- Evening shift
- Night shift
- Weekends as needed

Supplemental pay types:

- Tips

**Experience**:

- Culinary: 2 years (required)
- cooking: 2 years (required)

Licence/Certification:

- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person