Food Expeditor
1 week ago
Caramba is a fun and energetic environment looking for an individual who wants to be part of something bigger than just showing up for a job. We are looking for a good attitude and warm personality.
**Responsibilities**
- Coordinate food orders between the kitchen and serving staff to ensure timely delivery.
- Monitor food presentation and quality before serving to guests.
- Assist with food preparation and ensure proper food handling practices are followed.
- Maintain cleanliness and organization of the kitchen and service areas.
- Provide excellent customer service by addressing guest inquiries and concerns promptly.
- Operate POS systems for order processing and payments efficiently.
**Qualifications**
- Previous restaurant experience and serving skills
- Strong customer service orientation
- Knowledge of food service and kitchen operations
- Familiarity with food preparation and handling standards
- Experience with POS systems, including Micros POS
- Ability to maintain cleanliness and organization in a fast-paced environment
- Background in guest services, hotel, or barista roles is a plus
**Job Types**: Full-time, Part-time
Pay: From $17.40 per hour
Additional pay:
- Tips
**Benefits**:
- Discounted or free food
Schedule:
- Monday to Friday
- Weekends as needed
**Location**:
- Whistler, BC (required)
Work Location: In person
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