Breakfast Cook

2 weeks ago

Caledon, Canada Brampton Flying Club Full time

Prepare and cook menu items.
- Maintain cleanliness and safety of all food procedures of the kitchen and report any discrepancies.
- Follow recipes and presentation specifications - have a thorough knowledge of all menu items.
- Operate standard kitchen equipment safely and efficiently.
- Ensure a high standard of cleanliness and setting up the workstation.
- Oversee kitchen operations and all other duties assigned by management.

**Job Types**: Full-time, Part-time
Part-time hours: 20-38 per week

**Salary**: $18.00-$20.00 per hour

Flexible language requirement:

- French not required

Schedule:

- Day shift
- Monday to Friday
- Weekend availability

**Experience**:

- cooking: 2 years (preferred)

Licence/Certification:

- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

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