Line Cook

6 days ago


Gatineau, Canada Le Forum Full time

**Job Overview**
We are seeking a dedicated and skilled Line Cook to join our culinary team.

**Responsibilities**
- Prepare and cook menu items according to established recipes and standards.
- Ensure all food is prepared in accordance with food safety and sanitation guidelines.
- Maintain cleanliness and organization of the kitchen workspace, including equipment and utensils.
- Collaborate with other kitchen staff to ensure timely service during peak hours.

**Skills**
- Proven experience as a cook in a restaurant or food service environment.
- Strong knowledge of food preparation techniques and kitchen equipment operation.
- Familiarity with food safety regulations and best practices in the food industry.
- Ability to work efficiently under pressure while maintaining attention to detail.
- Strong communication skills for effective collaboration with team members.

Join our team and contribute your culinary skills to create memorable dining experiences for our guests

**Job Type**: Part-time

Pay: From $20.00 per hour

Expected hours: 16 per week

**Benefits**:

- Discounted or free food
- On-site parking

Schedule:

- Day shift

**Language**:

- English (preferred)
- French (preferred)

Work Location: In person


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