Cook- The Guild

Company Description Located in the historic Hudson’s Bay building in downtown Calgary, The Guild is open for all-day dining, drinks and private events. Spanning two floors and featuring one of Calgary’s largest patios, The Guild is a nod to the guildhalls of the past, which served as meeting places for artists and merchants. Ready for the next chapter of...

Company Description Located in the historic Hudson’s Bay building in downtown Calgary, The Guild is open for all-day dining, drinks and private events. Spanning two floors and featuring one of Calgary’s largest patios, The Guild is a nod to the guildhalls of the past, which served as meeting places for artists and merchants. **What’s in it for...

Company Description Located in the historic Hudson's Bay building in downtown Calgary, The Guild is open for all-day dining, drinks and private events. Spanning two floors and featuring one of Calgary's largest patios, The Guild is a nod to the guildhalls of the past, which served as meeting places for artists and merchants. **WHAT'S IN IT FOR YOU**: -...

**Company Description** Located in the iconic Hudson’s Bay building in the heart of downtown Calgary, The Guild offers an elevated all-day dining experience, expertly crafted cocktails, and unforgettable private events. Spanning two floors and home to one of Calgary’s largest patios, The Guild pays homage to the grand guildhalls of old—historic...

**Company Description** **_ Joining us means you will be part of an extraordinary and exciting company! You’re a key team player collaborating closely with the restaurant team and our guests. You’ll learn our sought after set of systems and procedures while working closely with your FOH and BOH Teams. You’ll bring a professional, enthusiastic work...

Company Description Located in the historic Hudson’s Bay building in downtown Calgary, The Guild is open for all-day dining, drinks and private events. Spanning two floors and featuring one of Calgary’s largest patios. **Job Description**: Our Cooks show inspired quality in all of their work. Their passion for food and cooking is infectious and they...

**Job Summary** **Duties**: - Prepare and cook menu items in compliance with established recipes and standards - Ensure the quality and presentation of dishes meet the restaurant's expectations - Monitor food stock levels and place orders as needed - Maintain a clean and organized kitchen area - Follow proper food handling procedures and food safety...

**Responsibilities**: - Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales - Study each recipe and gather all necessary ingredients - Cook food in a timely manner. - Inform wait staff about daily specials - Ensure appealing plate. - Slightly modify recipes to meet customers’ needs and requests (e.g. reduce salt,...

Education: No degree, certificate or diploma - Experience: 2 years to less than 3 years **Work setting**: - Restaurant - Urban area **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order...

At least 3-5 years experience in East Indian and Hakka Chinese Cuisine - Train staff in preparation, cooking and handling of food - Supervise kitchen staff and helpers - Order supplies and equipment - Manage kitchen operations - Inspect kitchens and food service areas - Clean kitchen and work areas - Prepare and cook complete meals or individual dishes and...