Cashier and Kitchen Hand

Responsibilities: - Assist with food preparation and cooking in the kitchen - Follow recipes and portion guidelines to ensure consistent quality - Maintain cleanliness and sanitation standards in the kitchen area - Assist with bussing tables and keeping the dining area clean - Handle basic math calculations for cash transactions and retail math for...

**Job Overview** - Monitor food stock levels and assist in inventory management. - Maintain cleanliness and organization of the kitchen area, including equipment and utensils. - Adhere to food safety regulations and hygiene standards at all times. - Collaborate with kitchen staff to ensure smooth operations during service hours. - Assist in menu planning and...

Work Term: Temporary - Work Language: English or French - Hours: 3 to 6 hours per week - Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Tasks**: - Bring clean dishes, flatware and other items to serving areas and set tables - Carrying and replace linen - Clean and sanitize items such as dishwasher mats,...

Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years **Tasks**: - Clean and sanitize items such as dishwasher mats, carts and waste disposal units - Clear and clean tables, trays and chairs - Operate dishwashers to wash dishes, glassware and flatware - Place dishes in storage area - Sanitize and wash dishes and other items...

**Location: 7077 Boul Newman, LaSalle, Quebec** At KFC, we feed the world. But we do more than fill people up. We fulfill their life. Our meals matter, and when we serve them with our hospitality, we make our customer’s day. So our jobs are more than a paycheck - they’re about being independent, having fun, and making new friends. Take a look at the...

**Job Overview** **Responsibilities** - Assist with food preparation tasks such as chopping, slicing, and portioning ingredients - Cook and assemble meals according to established recipes and standards - Ensure all food handling procedures comply with safety and sanitation regulations - Serve food efficiently and courteously to customers or staff - Maintain...

**CUISINIER, CHEF DES SERVICES ALIMENTAIRES** - Agir à titre de membre clé de l’équipe des Services d’alimentation en supervisant et en dirigeant une équipe de 10 à 15 subordonnés directs. - Gérer les budgets, la conception des menus et superviser les opérations quotidiennes et le bon fonctionnement de la cuisine et de la salle à manger. -...

Purpose: - Act in a leadership capacity to support the sales, profitability, and operational goals for the store by guiding the hourly associates in the day-to-day procedures to best drive the store objectives.KEY ACCOUNTABILITIES : - In conjunction with, or in the absence of management staff, guide the daily operations of the store and activities of hourly...

Education: - Expérience: - **Education**: - No degree, certificate or diploma - ** Work site environment**: - Dusty - Hot - Noisy - ** Work setting**: - Manufacturing and industrial plant - ** Tasks**: - Transport raw materials, finished products and equipment throughout plant manually - Check and weigh materials and products - Sort, pack, crate and...

**Description générale du rôle** Le titulaire du poste est chargé d'effectuer diverses tâches manuelles dans le cadre de la modification, de l'entretien et de la réparation de bâtiments et de leurs installations, et d'effectuer d'autres travaux connexes. **Principales responsabilités** - Entretient et répare les installations et les équipements...