Cip Sanitation in Production
2 weeks ago
**A. General Summary**
This position is responsible for completing proper cleanup and sanitation tasks of vat-type equipment used to process milk and Yoghurt filling machine and is responsible for the general handling of dairy products.
**Key Accountabilities and Responsibilities**
- Disassembly and reassembly of production pipes, pumps, and valves pipes and perform necessary cleaning, sanitizing, and reassembling of these pieces of equipment.
- Scrub processing tanks and vats and assist with cleaning other areas of the facility.
- Clean dust, soil, oil, and grease from mixing equipment, machinery, overhead pipes, and conveyors.
- Complete basic preventive maintenance of gaskets, seals,” O’’ rings plates etc. on all product contact surfaces as needed of fluid milk and milk by-products.
- Perform basic housekeeping to include clean floors, walls, ceiling, air vents, lights, etc., of the plant, equipment, and exterior of all equipment.
- Ensure machinery and equipment are clean, sanitized and in good working condition before and after use.
- Move raw materials, finished products and packaging materials to Production area.
- Operate packaging machinery.
- Measure and dump ingredients into hoppers.
- Load packaging materials into machines.
- Move filled containers from conveyors onto skids.
- Manually pack dairy products into boxes or other containers.
- Check products and packaging for basic quality defects.
- Ensure the work area is kept clean, tidy, and organized.
- Advise management of safety concerns and machinery and product quality issues.
- Practice proper hand washing techniques.
- Advise Production management of any deviation from standard practices.
- Provide input to develop new processes as part of continuous improvement.
- Strict adherence to all Company established procedures and policies, including Food Handling, Health and Safety, WHMIS and Good Manufacturing Practices (GMP).
**B. Relationships**
Internally, position interacts with:
- All employees and management to accomplish goals
Externally, position interacts with:
- Not applicable
**C. Education/Experience/Effort**
**Education**:
- Secondary Education
**Experience**:
- Related experience and previous manufacturing work experience preferred.
**Effort**:
- Safety/Hygiene Awareness
- Attention-to-Detail
- Judgment
- Teamwork
- Work Standards (Concern for Quality)
- Able to accurately follow Standard Operating Procedures (SOPs) and instructions
- Written and Verbal Communication
- Planning and Organization
- Flexibility/Adaptability/Reliability
- Initiative
- Tolerance for Stress
- Ability to manage and prioritize tasks in a fast-paced, frequent deadline environment
- Shift work
- Overtime may be required
- Confidentiality
- English language skills
A. Working Conditions
- Standing, walking, reaching, bending, twisting, pushing, and pulling
- Ability to carry/lift 30 lbs.
- Exposure to cold and wet environments
- Moderate computer use
**Salary**: $20.00-$21.00 per hour
Schedule:
- 8 hour shift
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