Head Baker
2 weeks ago
_**HEAD BAKER POSITION AVAILABLE**_
**Tuesday-Saturday, 6am-2pm.**
We are looking for a skilled and experienced Head Baker to oversee all baking operations in our establishment. As the Head Baker, you will be responsible for managing the production of high-quality baked goods, ensuring consistency, and maintaining the highest standards of hygiene and safety. You will lead a team of bakers, providing guidance, training, and support to ensure the smooth operation of the bakery.
**Duties include, but are not limited to**:
Planning and organizing each week.
Prepping bread, buns, desserts, muffins, cookies, etc.
Decorating cakes and specialty desserts.
Scaling and mixing doughs/batters
Mixing, proofing, and baking to our specifications
Rolling croissants/danishes
**Skills & Qualifications**:
Must possess a strong work ethic and be self-motivated
Must be excited about food
Must have full knowledge of gluten free living
Creativity and willingness to learn new techniques
**Job Types**: Full-time, Permanent
Pay: $21.00-$23.00 per hour
Additional pay:
- Overtime pay
- Tips
**Benefits**:
- Casual dress
- Dental care
- Discounted or free food
- Extended health care
- Life insurance
- Store discount
- Vision care
Schedule:
- 8 hour shift
- Holidays
- Morning shift
- Weekends as needed
**Experience**:
- Food management: 1 year (required)
Work Location: In person
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