Second Cook
2 weeks ago
Education: No degree, certificate or diploma
- Experience: 2 years to less than 3 years
**Work setting**:
- Restaurant
**Tasks**:
- Prepare and cook complete meals or individual dishes and foods
**Certificates, licences, memberships, and courses**:
- Safe Food Handling certificate
- Food Safety Certificate
**Cuisine specialties**:
- Canadian
**Screening questions**:
- Are you currently a student?
- Are you currently legally able to work in Canada?
**Other benefits**:
- Free parking available
- Parking available
- Work Term: Seasonal
- Work Language: English
- Hours: 25 to 35 hours per week
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