Commissary Prep
2 weeks ago
**Position Overview**:
We’re on the lookout for a dependable and hard-working team member to join our commissary kitchen crew. If you thrive in a busy, hands-on environment, follow instructions well, and take pride in getting it right every time, this is the role for you. You’ll be the engine behind our restaurants, helping keep everything in stock and running smoothly day in and day out.
**Key Responsibilities**:
- Perform food prep and portioning exactly as per company recipes and standards
- Keep your workstation and the kitchen area clean, orderly, and safe
- Accept, store and rotate deliveries; label inventory correctly
- Handle lifting and moving of items (up to approx. 50 lbs) safely
- Follow daily production lists and carry out tasks directed by the kitchen lead or manager
- Maintain consistent food safety, quality and presentation across all tasks
**Qualifications**:
- Kitchen or back-of-house experience is a bonus, but not mandatory
- Comfortable standing, moving and working through a shift in a busy prep kitchen
- Detail-oriented and capable of following precise instructions
- Reliable, punctual and works well as part of a team
- Thrives in a fast-paced, production-style kitchen environment
**Job Types**: Full-time, Part-time
Pay: $17.60-$18.50 per hour
**Language**:
- English (preferred)
Work Location: In person
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