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Line Cook/prep Cook

2 weeks ago

Vaughan, Canada That's Italian Ristorante Full time

*Italian-speaking is an ASSET, but not required*

**Job Summary**

**Responsibilities**
- Prepare ingredients for cooking, including chopping vegetables, marinating meats, and measuring spices.
- Follow recipes and presentation specifications to ensure consistency in food quality.
- Maintain a clean and organized workspace, adhering to food safety standards.
- Assist in cooking menu items as directed by the head chef or kitchen manager.
- Monitor inventory levels and assist with ordering supplies as needed.
- Collaborate with other kitchen staff to ensure timely meal preparation and service.
- Help maintain kitchen equipment and report any maintenance issues promptly.
- Participate in training new kitchen staff on food handling and preparation techniques.

**Experience**
- Previous experience in a restaurant or food service environment is preferred but not required.
- Knowledge of food safety regulations and best practices for food handling.
- Familiarity with various cooking techniques and equipment used in meal preparation.
- Ability to work efficiently under pressure while maintaining attention to detail.
- Strong communication skills and ability to work as part of a team.

Join us in delivering exceptional dining experiences through your culinary skills

**Job Types**: Part-time, Permanent

Pay: $22.00-$25.00 per hour

Expected hours: 25 - 30 per week

**Benefits**:

- Casual dress
- Discounted or free food
- Flexible schedule
- On-site parking

Flexible language requirement:

- French not required

Schedule:

- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Weekends as needed

Ability to commute/relocate:

- Vaughan, ON L4L 3Y9: reliably commute or plan to relocate before starting work (required)

**Experience**:

- Cooking: 5 years (required)

**Language**:

- Italian (preferred)

Licence/Certification:

- Food Handler Certification (preferred)

Work Location: In person