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Food Service Assistant Manager

2 weeks ago

East York, Canada Subway Full time

Position Summary:
The Assistant Manager supervises daily operations to ensure that food safety, product preparation, cleanliness and inventory control standards are maintained. In addition, the Assistant Manager supervises staff and maintains standards of restaurant safety and security. Exceptional Customer Service is a major component of this position.

Responsibilities and Duties:
The Assistant Manager performs all tasks and responsibilities of a Shift Supervisor as outlined in the Shift Manager job description. As needed, performs and supervises food preparation to ensure that food safety and operation standards are maintained. Coordinates and supervises staff so that standards of cleanliness are maintained as outlined in SUBWAY Operations Manual. Manages and trains staff of approximately 5 to 10. Assigns, oversees and evaluates work. Performs paperwork duties as required. Plays a major roll in controlling inventory, food cost and labour expenses. Inspects equipment throughout the shift to ensure they are in proper working order. Resolves customers complaints. Works any station in the restaurant as needed. Completes University of SUBWAY courses as directed.

Pay: $18.50-$19.00 per hour

**Experience**:

- Subway or Similar restaurant: 1 year (preferred)

Work Location: In person