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Toronto, Canada Tim Hortons Full time**Ready to make your next big professional move? Join us on our journey to achieve our big dream of building the most loved restaurant brands in the world.** Restaurant Brands International Inc. is one of the world's largest quick service restaurant companies with nearly $45 billion in annual system-wide sales and over 32,000 restaurants in more than 120...
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Analyst, Menu
3 weeks ago
**About Restaurant Brands International**:
Restaurant Brands International Inc. is one of the world's largest quick service restaurant companies with more than $35 billion in annual system-wide sales and over 28,000 restaurants in more than 100 countries. RBI owns four of the world's most prominent and iconic quick service restaurant brands - TIM HORTONS®, BURGER KING®, POPEYES® and FIREHOUSE SUBS®. These independently operated brands have been serving their respective guests, franchisees and communities for decades. Through its Restaurant Brands for Good framework, RBI is improving sustainable outcomes related to its food, the planet, and people and communities.
At RBI we are a growth company with ambitious goals. We know that we can only make our dream a reality by having the right talent on our side. We are looking for ambitious and dedicated Menu & Price specialist to help us maintain and coordinate all changes to menu and content ensuring all necessary data (including recipe, price, modifiers) are agreed and available in POS and Digital Menus for our Tim Horton's restaurants. We're looking for someone with 1-2+ years of prior experience in menu content and pricing.
**Responsibilities**:
- Liaise with marketing, supply chain, product, and category management teams to ensure all requirements are received in the format required by technology vendors to program into their solutions.
- Coordinate and track completion of changes with POS, mobile and delivery service providers
- Coordinate and provide support to menu testing efforts
- Provide consultative services to cross functional stakeholders on menu format, content and requirements during product design and execution
- Work with the delivery integration partners and internal teams to optimize the menu for delivery services
- Coordinate changes and perform UAT for digital offers in mobile app and third-party delivery services
- Prepare and publish end-user communications related to menu and price changes
- Review and contribute to training materials related to new products or menu changes
- Prepare and communicate status update, reports and schedules related to changes, resources, release plans, test cycles, risks, and issues etc.
**Qualifications**:
- A minimum of 1-2+ years of experience in gathering, managing, and coordinating complex requirements
- Solid experience in writing user stories, test cases and acceptance criteria
- Extreme attention to detail
- Previous Quick Service Restaurant experience preferred
- Testing or quality assurance background preferred
- Optimal knowledge of software development lifecycle, Agile software development
- Understanding of data structures and data maintenance
- Experience in process mapping, creating wireframes and mock-ups
- Experience in Project Management
- Restaurant Brands International and all of its affiliated companies (collectively, RBI) are equal opportunity and affirmative action employers that do not discriminate on the basis of race, national origin, religion, age, color, sex, sexual orientation, gender identity, disability, or veteran status, or any other characteristic protected by local, state, provincial or federal laws, rules, or regulations. RBI's policy applies to all terms and conditions of employment. Accommodation is available for applicants with disabilities upon request._
**_ #LI-Hybrid_
