Cook- Seasonal Part-time

7 days ago

St Marys, Canada St. Marys Golf & Country Club Full time

Position Overview: This role requires the successful applicant to work with the Culinary Team in the preparation of food for the restaurant and special events hosted at the St. Marys Golf & Country Club. The main responsibility will be to prepare a wide range of meals for public consumption in various settings, for groups in the events kitchen and individual dishes in the restaurant, Social Thirty-One. - **"Need to relocate? We offer nearby accommodations at an affordable cost."**_ - **Please note: the indicated hourly wage includes base wage + gratuity.**_ Essential Job Functions: - Prepare and cook complete meals or individual dishes and foods. - Prepares, cooks and assembles food such as meats, salads and dressings, soups, sauces, sandwiches, vegetables, desserts, pastries (desserts), baked goods, hot and cold buffets. - Inspect kitchens and food service areas regularly. - Exercises best practices according to food safety standards for hygiene, sanitation and safety. - Maintain inventory and records of food, supplies and equipment. - Clean kitchen, storage spaces and work areas. Including alternate tasks assigned by Sous Chefs. - Work under the supervision of Sous Chefs or Chef de Partie. - Serve food to guests at buffets and events. Other Work Functions: Additional Job Functions: - Prepare dishes for customers with food allergies or intolerances. - Willing and able to work in a fast-paced environment, being able to prepare short-orders in a timely and high quality fashion. - Must be willing to work in all facets of the culinary operation, including preparation, cooking, deep cleaning, assembling and helping with the cleaning of dishes and kitchen tools. Local Laws & Regulations: - Comply with local labour laws and contracts. - Comply with local food service laws. - Comply with the local kitchen sanitary regulations. NOTE: This job description is not intended to be all-inclusive. Employee may perform other related duties as negotiated to meet the ongoing needs of the organization. **Job Types**: Part-time, Seasonal Pay: $19.20 per hour **Benefits**: - Company events - Dental care - Discounted or free food - Extended health care - Flexible schedule - On-site parking - Store discount - Vision care Ability to commute/relocate: - St. Marys, ON: reliably commute or plan to relocate before starting work (required) **Education**: - Secondary School (preferred) **Experience**: - Cooking: 1 year (preferred) Work Location: In person

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