Cook

5 days ago

Sherwood Park, Canada Siam Thai Kitchen Full time

**Job Summary**

**Responsibilities**
- Prepare and cook a variety of meals according to established recipes and menu specifications.
- Ensure all food is prepared in compliance with food safety regulations and standards.
- Maintain cleanliness and organization of the kitchen, including proper storage of ingredients and equipment.
- Collaborate with kitchen staff to ensure timely service and quality control.
- Monitor inventory levels of food supplies and report any shortages or needs to management.
- Help train new kitchen staff on food handling techniques and kitchen procedures.
- Adapt recipes as necessary to accommodate dietary restrictions or preferences.

**Skills**
- Proficient in food preparation techniques, with experience in a restaurant or commercial kitchen setting.
- Strong knowledge of food handling practices and food safety regulations.
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
- Excellent teamwork skills with the ability to communicate effectively with kitchen staff.
- Creativity in meal preparation and presentation is a plus.
- Flexibility to work various shifts, including evenings, weekends, and holidays as needed.

Join our team as a Cook where your culinary skills will contribute to creating memorable dining experiences for our guests

**Job Types**: Full-time, Part-time

Pay: From $15.00 per hour

Expected hours: 30 - 44 per week

Additional pay:

- Tips

Schedule:

- 8 hour shift
- Evening shift
- Holidays
- Monday to Friday
- Weekends as needed

Application question(s):

- Are you currently eligible to work in Canada?

**Language**:

- English (preferred)

Work Location: In person

Expected start date: 2025-07-14

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