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Line Cook

3 weeks ago

Richmond, Canada Little Mexico Cantina Full time

**Work Setting**:

- Restaurant

**Cook Categories**:

- Line cook

**Tasks**:

- Prepare and cook complete meals or individual dishes and foods
- Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Organize and manage buffets and banquets
- Manage kitchen operations

**Work Conditions and Physical Capabilities**:

- Attention to detail
- Fast-paced environment
- Physically demanding
- Repetitive tasks
- Standing for extended periods

**Personal Suitability**:

- Client focus
- Flexibility
- Initiative
- Organized
- Reliability
- Team player