Server
6 days ago
**Responsibilities**:
- Provide excellent guest services by taking orders, serving food and beverages, and accommodating special requests
- Handle cash transactions accurately and efficiently as a cashier
- Manage time effectively to ensure prompt and efficient service to guests
- Deliver exceptional customer service by addressing any concerns or issues promptly and professionally
- Create a hospitable and welcoming environment for guests
- Handle food safely and follow proper food-handling procedures
- Upsell menu items and promote specials to increase sales
- Maintain cleanliness and sanitation standards throughout the dining area
- Ensuring food and beverage quality is to the highest standard
- Must be available to work weekends
- Energetic and personable with a positive attitude and willingness to learn
- Ability to multitask and thrive in a fast-paced environment
**Skills**:
- Strong customer service skills with the ability to provide exceptional guest experiences
- Excellent time management skills to prioritize tasks and ensure efficient service
- Basic math skills for accurate cash handling and bill calculations
- Knowledge of hospitality industry standards and practices
- Ability to handle food safely and adhere to food safety regulations
- Effective communication skills to interact with guests and team members
Note: This job description is not intended to be all-inclusive. The employee may be required to perform other related duties as assigned by management like perform expo one day per week or hostess if needed.
Please note that this is a general job description for a Server position. The specific responsibilities and requirements may vary depending on the establishment.
**Job Types**: Full-time, Part-time
Pay: From $17.20 per hour
Expected hours: 15 - 35 per week
Additional pay:
- Tips
**Benefits**:
- Discounted or free food
- On-site parking
Flexible language requirement:
- French not required
Schedule:
- Day shift
- Monday to Friday
- Morning shift
- On call
- Weekends as needed
**Experience**:
- serving: 1 year (preferred)
**Language**:
- English (preferred)
Work Location: In person
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