Prep Cook
2 days ago
**What We Offer**:
- Wellness incentives including free weekly smoothies, discounted gym membership, and free in person counselling services
- Company events and holiday parties
- Career growth and development opportunities
- 20% employee discount in Nax'id' Pub and Ha'me' Restaurant
**Duties and Responsibilities**:
- Maintaining a clean, neat and presentable workstation and appearance, especially in view of guests.
- Always demonstrate proper use and knowledge of all food and cooking equipment and procedures
- Work quickly and efficiently.
- Project a helpful, team-spirited attitude toward all co-workers.
- Communicate between shifts and with supervisors and teammates.
- Ensure that meals are prepared in a timely manner in accordance with recipes and assembly manuals and charts.
- Ensure that all products received via delivery meet our ha’me' Restaurant specification, that the invoicing is correct in respect to quantity and quality.
- Prepare and follow a daily prep sheet to indicate levels on hand and amounts required.
- Clean and always organize the kitchen as well as follow all required checklists and cleaning schedules during and following his/her shift.
- Assure the proper care and maintenance of all food service equipment; identify equipment needs for food preparation and service.
- Ensure food quality by maintaining high levels of cleanliness, organization, storage, and sanitation of food products.
- Maintain a positive attitude that promotes teamwork within the restaurant.
- Other duties as required.
**Education and/or Work Experience Requirements**:
- Completion of high school or GED Equivalent
- Previous experience as a prep cook preferred, but not required
- Food safety certification
- Ability to lift and carry up to 50 lbs
**Job Types**: Part-time, Permanent
Pay: $21.00-$22.00 per hour
**Education**:
- Secondary School (preferred)
**Experience**:
- Cooking: 1 year (preferred)
Licence/Certification:
- Food Safety Certification (preferred)
Work Location: In person
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